working at bagel bagel

bagel baker, full time

we read every application ourselves. no recruiter, no portal, no standard rejection.

bagel baker, full time

full time early starts bakery or kitchen experience

we make our bagels by hand, from dough to oven, in our own kitchen on the zwaanshals. production is growing and we are looking for a full time baker to join the team that makes them.

what you will do

mixing dough, rolling by hand and proving
the morning boil and bake
packing, counting and freezing bagels
keeping the kitchen clean and every batch logged

what you bring

bakery experience, or at least kitchen experience
horeca experience
early starts and physical work do not put you off

rolling a good bagel takes practice, and we teach it to you ourselves. tell us where you have baked or cooked before.

open since 26.10.2026

apply

everything marked * is required. without a cv and a motivation we cannot judge an application.

first name *

last name *

email *

phone *

where you live *

cv *

upload your cv pdf, doc or docx · max 4 mb

pdf cv.pdf0 kb

motivation *

at least 200 characters. tell us why you, in your own words.

received

thank you

your application is with us and a confirmation is on its way to your inbox.

we read everything ourselves, so it can take a few days. you will hear from us either way.